Inevitably, a lot of people will fall back on bottled sauces to make their pasta, and I always say this is the worst way to eat pasta.
Tuesday, March 19, 2013
Friday, March 15, 2013
It is also my first ever vocal album, having done only instrumental music in the past. Consisting of 8 songs, I touch on various topics and things that I have been meaning to get off my chest.
Sunday, March 10, 2013
Rentals have skyrocketed to a ridiculous rate that most owners these days have to cover that aspect, and that means food prices have to go up as well. Well, blame it on you know who.
Thursday, February 7, 2013
Out of one part of Ang Mo kio, is this humble little hawker stall that serves, IMHO, the best prawn noodles, better than the Bedok one that I recently raved about.
Thursday, January 17, 2013
And what is worse, paying premium prices does not necessarily get you great food. Heck, sometimes, you will be lucky to get even half decent food at those astronomical rates.
Sunday, January 13, 2013
Serving a mixture of western and Peranakan cuisine, this stall actually has been relocated a couple of times, and is only back at its present location only this year.
Wednesday, January 2, 2013
This year, I have simply encompassed everything in a single list. No differentiation between fine dining or hawker, or dishes or overall cuisine, just simply the best of of the best. It includes some new discoveries I have found this year, as well as old favorites,
Wednesday, December 12, 2012
I have always advocated about eating at home and the positives about doing so, and during Christmas, this aspect is even more important.