Saturday, April 16, 2011
But alas, I did not have the luxury of Alaska smoked bacon nor white truffles, so had to make do with far modest ingredients for my own penne dish. Surprisingly, it turned out far better than I had hoped.
Thursday, April 14, 2011
Ice Edge Cafe at Simon Plaza in Kovan, is one such cafe that exudes joy and satisfaction. Thanks to a very special guest, who took the trouble to bring winekaki and myself there.
Silverised by Ian Low at 5:32 PM
Sunday, April 10, 2011
I had this idea for breakfast on Sunday, as I just had a nice tea buffet at Lawry's a couple of days earlier, and they had this simple but delightful mushroom ragout with garlic toast, and I decided to replicate this somewhat.