Wednesday, December 12, 2012

Roast Chicken - How to Do a Great Roast Chicken This Christmas

With Christmas just around the corner, I thought this would be an ideal time to share some great tips on doing a beautiful roast chicken during this festive season.

I have always advocated about eating at home and the positives about doing so, and during Christmas, this aspect is even more important.

Monday, December 10, 2012

Liu He Taiwan Night Market Snacks - Deep Fried Goodness in Tampines

I am not a big fan of deep fried food, and these days, I consciously avoid places like KFC and the once popular Shilin outlets.

Speaking of Shilin, it is amazing how fast a trend can die down. There was a time when you could see such long queues waiting for their deep fried chicken chops sprinkled with MSG laden seasoning.

Wednesday, December 5, 2012

Hill Street Char Kway Teow

I have long held out that Outram Char Kway Teow at Hong Lim is the best char kway teow stall you can find in Singapore, but I was hoping to savor the legendary Hill Street stall before making a final judgement.

Well, I finally made it to this famous char kway teow, now situated in Bedok and I have to say, this is seriously, the best char kway teow anywhere in the world.