Gourmet Greens Week - Eating Healthy and Eating Well

Gourmet Greens Week is a special vegetarian only event jointly organised by Chope and Fiji Water, and will feature more than a dozen of our finest establishments.

Participating restaurants will run a week long special four-course set for lunches and dinners, priced at $30 and $45 respectively.

Avenue Joffre - Exquisite Cuisine From Shanghai, Szechuan and Canton

Contrary to what you might have read elsewhere, Avenue Joffre is not a cheap knockoff of some of the best food from China and Canton.

Quite the opposite, the restaurant actually boasts of a number of award winning and reputable names. The areas they cover are also quite interesting, from the spicy delicacies of Szechuan to well executed Cantonese dim sum fare, it stands out for its diversity.

Tin Hill Social - Expertly Classy Food in Laidback Settings

Somewhere just on the outskirts of Turf City, Tin Hill Social is almost inconspicuous. Nestled next to a pony riding school, it is almost a jewel hidden in plain sight.

Step in and you will see it resembles a laid back Australian cafe. High attic ceilings, and a simple decor betrays some very fine cooking in the kitchen.

Joyden Treasures - A Family Treat in Every Sense

Joyden is fast becoming a force to be reckoned with in the Chinese culinary scene. Synonymous with zhe char styled dishes in a more posh setting, Joyden Treasures is the latest addition to their chain of family style restaurants.

It happens to be my first encounter with the Joyden group as well, and Treasures can be found in a spanking new venue at Kallang Leisure Park.

The Knolls at Capella Sentosa - A Perfect Romantic Dining Experience

Sentosa may be a bustling resort for tourists and foreigners, but for locals seeking a quiet and romantic getaway, The Knolls at Capella may prove to be a compelling choice.

Situated far away from the theme parks and busy aisles of the more tourist friendly sections of the small island, Capella bears more resemblance to an island chateau or mansion.

Mitzo $100Gourmet Michelin Menu - Where Swiss Precision Meets Cantonese Elegance

$100Gourmet by Citibank is pairing Chef Rolf Fleigauf, a two Michelin star chef from Switzerland with resident chef, Chef Nicky Ng for 4 days from 6 to 9 November at Mitzo, Grand Park Orchard.

I was on hand last night to sample their dinner menu, which goes for $100 per person. They also have a trimmed down lunch offering, going at $100 for two.

Alkaff Mansion Ristorante - When Canadian Beef Meets Italian Flair

Canadian beef is not common in this part of the world, where American and Australian beef consumption reigns supreme.

Alkaff Mansion Ristorante is having a special Canadian beef dinner set menu running from now until November 18th. And it is a brilliant array of dishes featuring the beef as the hero of the dishes.

A Culinary Feast of Two Cities - Fullerton Hotel's Jade Restaurant and Their Michelin Star Guest Chef

Fullerton Hotel has done it again. Their rotating menu of guest chefs has produced another spectacular experience at Jade Restaurant.

From November 2nd until 8th, Chef Lai Ching-Shing from one Michelin star YUE from Hong Kong's City Garden Hotel will be collaborating with resident Jade master, Chef Leong to present a feast of two cities.