Friday, April 10, 2015
Tuesday, April 7, 2015
d'Good Cafe - Simply Charming and Wondrously Cosy
There is so much to adore about d'Good Cafe that I have absolutely no idea where to begin. Perhaps I should start with the fact that it is found in the heart of Holland Village.
It occupies the 2nd and 3rd storeys of a shophouse and their signage is barely visible, save for a glass door with steps leading up to its charming setting.
It occupies the 2nd and 3rd storeys of a shophouse and their signage is barely visible, save for a glass door with steps leading up to its charming setting.
Thursday, April 2, 2015
Flock Cafe at Ghim Moh - Another Gem of a Cafe
The original Flock Cafe at Tiong Bahru has been around for awhile, but just a few months ago, they have opened up a new outlet in the heartland area of Ghim Moh.
I have never been to the original cafe, but judging from their latest establishment, there might be plenty of reasons now to check out the first one as well.
I have never been to the original cafe, but judging from their latest establishment, there might be plenty of reasons now to check out the first one as well.
Tuesday, March 31, 2015
Silver Food News - Mouth Restaurant, Monochrome Fusion Bistro and 1 Market by Chef Wan
Mouth Restaurant has a very exciting and tempting 6-course menu for under $40 per person and it is very good value for money.
Included in this mouth-watering (sorry, couldn't resist the pun) set is a gorgeous chilled abalone served in a glorious black bowl, complete with smoky dry ice following out.
Included in this mouth-watering (sorry, couldn't resist the pun) set is a gorgeous chilled abalone served in a glorious black bowl, complete with smoky dry ice following out.
Wednesday, March 25, 2015
The Snack Culture Company - Around the World in 9 Plates
Snack Culture is the reason why we find so much passion in food blogging. By all accounts, they are considered an indie outfit against the more reputable fine dining establishments out there.
It started out as a straightforward bakery, before deciding to venture into lunch and dinner menus. And it is a fairly small space.
It started out as a straightforward bakery, before deciding to venture into lunch and dinner menus. And it is a fairly small space.
Monday, March 23, 2015
boCHINche - Classy and Elegant Argentinian Fare
As you walk in boCHINche, you are instantly greeted with a sense of class and elegance. There is a grocer near the entrance to entice you with some of the imported produce from the land of Maradona.
There is a cool looking, wood finished look to the place. A bar counter suggests that it is not all posh and watering hole seekers will feel equally at home here.
There is a cool looking, wood finished look to the place. A bar counter suggests that it is not all posh and watering hole seekers will feel equally at home here.
Thursday, March 19, 2015
For A Golden Home - HIVE Beenut Butter Challenge, 22 March 2015
It is time to do some good this weekend, and this Sunday from 12pm to 4pm, HIVE is hosting a Beenut Butter Challenge for 9 local bakers to present their baked goods for sale.
Proceeds will go to the #foragoldenhome cause, which is to help the elderly and destitute to help them clean up their homes and provide a more hygienic and liveable environment.
Proceeds will go to the #foragoldenhome cause, which is to help the elderly and destitute to help them clean up their homes and provide a more hygienic and liveable environment.
Tuesday, March 17, 2015
Silver Food News - Warung Kampung, Miam Miam and Yu Cun Curry Fish Head
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