Wednesday, July 27, 2011
Sungei Road Laksa - Best Laksa in Singapore
Wednesday, July 20, 2011
Apricot Brandy Snowskin Mooncake
I was very honored to sample a very special mooncake last week at the Pan Pacific Hotel. Chef Sheldon Tan, who is the executive chef there, was eager to share his latest creation with the Silver Chef.
In addition to this uniquely flavored mooncake, he also had 3 other special snowskin mooncakes on offer and each was a delight in itself.
In addition to this uniquely flavored mooncake, he also had 3 other special snowskin mooncakes on offer and each was a delight in itself.
Monday, July 11, 2011
Bali Nasi Lemak at Geylang Lorong 15
Nasi Lemak is such a common breakfast fare that sometimes one can take for granted the effort that goes in preparing the components that make up this delightful meal.
And Mrs Fong and her family have been doing this business for more than a decade, braving through tough times to build up a very reputable and popular nasi lemak outlet in the heart of Geylang.
And Mrs Fong and her family have been doing this business for more than a decade, braving through tough times to build up a very reputable and popular nasi lemak outlet in the heart of Geylang.
Wednesday, July 6, 2011
From Musician to Chef - Lynnette Seah at Rubato With Video
If this past week was about my transition from cooking to music, I was equally fortunate enough to be involved in another event that was just the other way around.
Lynnette Seah is not only our Singapore Symphony Orchestra co-leader, but an extremely celebrated and accomplished violinist. She happens to be a great cook too.
Lynnette Seah is not only our Singapore Symphony Orchestra co-leader, but an extremely celebrated and accomplished violinist. She happens to be a great cook too.
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