Monday, October 31, 2011
Ravioli With Seafood Cream and Butter Sauce
Monday, October 24, 2011
Wednesday, October 19, 2011
Hong Qin Fish and Duck Porridge at Geylang - Best Duck Porridge in Singapore
When I was covering the story for Thye Moh Chan, I happened to chance upon this corner food stall near the main road, just opposite Thye Moh Chan.
I thought I would be having an average bowl of porridge, but it turned out to be one of the best bowls of porridge I ever had. And personally, I have been very big on duck porridge.
I thought I would be having an average bowl of porridge, but it turned out to be one of the best bowls of porridge I ever had. And personally, I have been very big on duck porridge.
Monday, October 10, 2011
Subhani Family Stall in Clementi - Best Sup Kambing in Singapore
Thursday, October 6, 2011
Think Different - Remembering Steve Jobs
Today is a sad day for everyone, and truly, this passing of a great man affects on a universal level that has never been seen since Lennon died on that fateful day in 1980.
Steve Jobs, innovator, expert salesman, CEO and father, was more than just your average technology chief. He was, as he himself said, a bridge between the liberal arts and technology.
Steve Jobs, innovator, expert salesman, CEO and father, was more than just your average technology chief. He was, as he himself said, a bridge between the liberal arts and technology.
Tuesday, October 4, 2011
Penang Seafood Restaurant - An Excellent Penang Prawn Noodle and Assam Laksa Place
Truth be told, I have always been more of a fan of the Katong Laksa variant, and recently, I just stated that Sungei Laksa gets my vote as my personal favorite of all laksas out there.
But I was brought recently to this delightful and charming place just next to Aljunied MRT Station, which serves one of the best, if not, the best Penang Assam Laksa locally.
But I was brought recently to this delightful and charming place just next to Aljunied MRT Station, which serves one of the best, if not, the best Penang Assam Laksa locally.
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