This is such an easy one pot dish but it will surely please the family for sure. A Japanese Curry one pot!
Start by adding 1 tsp of oil into a pot. Add 2 cloves of minced garlic, followed by 8 halved cherry tomatoes. Stir fry for a few minutes until the tomatoes have wilted somewhat.
Add 4 scallops and cook for a minute or so. Add 6 prawns that have been deshelled and cook for about 1 minute to almost cook the prawns. Add 1/2 cup of green peas and mix well.
Add 300ml of plain water, followed by 2 cubes of Japanese Curry. Stir well until the cubes have totally dissolved and you get a somewhat thick and nice curry sauce.
Next, add enough yakisoba noodles for 2 and mix well until the noodles are blanched and well coated with the curry sauce. And you are done.
Pour into a bowl and enjoy! Easy and so tasty.
For more, see the full YouTube video in 4K HDR here. Be sure to subscribe and leave a like and comment.
No comments:
Post a Comment